AI assistant · N5 Complete system
Dish Video Script Builder for Restaurants
The dish is the star: a shot-by-shot script that films craving — the cut, the steam, the cheese giving way — crossed with margin, so the video sells the dish that actually leaves money.
N5Complete system
Several chained pieces you install and operate over time, with their review cadence. It changes how the business runs, not one decision.
◆ This assistant 110 of the 164 published assistants are at this levelIs this for you?
What it does and what you get
- Filming food is easy; filming CRAVING is a craft.
- Craving doesn't live in the full plate but in a three-second detail: the spoon breaking the crust, the cheese pull, the first steaming bite.
- And there's a second decision almost nobody makes: which dish to film.
- The video pushes sales, so you film the dish with margin and production capacity, not the chef's favorite.
- This assistant picks the dish with menu-engineering judgment and writes the shot-by-shot script for a phone.
What you end up with
A three-candidate dish table with craving angle and margin verdict; the chosen dish's shot-by-shot script — what shows, what's said, what's heard — in 20 to 35 seconds; and the publishing pack with three first lines, day and hour by consumption moment, an owner and the metric read from the POS.
EXAMPLE This is what you getAn example built with Sazón de Origen, the house's fictional restaurant.Not your data: your result is built with YOUR restaurant's.See the full example →Sample result
The owner asked this: «I want a dish video that moves our own delivery on weekdays. My stars: house bandeja, three-meat sancocho and garlic trout.»
Goal written before choosing a dish: push our own delivery at lunch, Tuesday to Thursday. Without this line, the dish gets picked for being pretty.
| Dish | Craving angle (the filmable detail) | Fit for the channel | Relative margin | Verdict |
|---|---|---|---|---|
| House bandeja | The fried egg landing on the rice, yolk intact | Yes — compartment packaging | High | CHOSEN: high margin, travels well, and the falling egg is a 3-second hook that needs no words |
| Three-meat sancocho | The ladle lifting the three meats | Halfway — the broth needs separate packaging | Medium | Runner-up: films next month, and for the dining room |
| Garlic trout | The garlic cascading over the top | No — the skin loses its crunch in 20 minutes | High | Dropped for THIS goal: filming it for delivery promises what the thermal box cannot keep |
SUPUESTO: we work with the per-dish contribution margin the house declared, with no industry figure baked in. If the bandeja's real margin were lower than the sancocho's, the chosen dish changes and the script gets rewritten: the choice is arithmetic, not aesthetic.
| Shot | Sec. | WHAT THE CAMERA SHOWS | WHAT IS HEARD / SAID |
|---|---|---|---|
| 1 | 0-3 | Fixed camera on the rice; the fried egg lands and the yolk trembles without breaking. | The oil's sizzle, nothing else. On-screen text: «This is how ours leaves the pass.» |
| 2 | 3-10 | Hands building the bandeja part by part: beans, hand-cracked chicharrón, avocado. | «It is built in the usual order. The chicharrón is cracked by hand — machine-cut, it crumbles.» |
| 3 | 10-19 | The bandeja closing into the compartment pack; the bag sealed with the house sticker. | «And it travels by compartments, so the beans do not touch the rice until you decide.» |
| 4 | 19-28 | A doorbell, the bag handed over, the bandeja open on a home table. | «Order it today on Sazón de Origen's WhatsApp. Our own delivery, no middlemen.» |
Shooting sheet at the foot: light from the pass window, Monday 10:00 a.m., the line cook builds the plate; the menu's portion weight goes out, not a display one.
Illustrative example generated with a fictional restaurant. Not a promise of results, not a client case.
This is 2 of 3 parts. Behind the wall are **the publishing pack** —the three first lines, the day and hour with their reason, the owner with job title— and **the metric with its reading date**: the dish's POS orders, 7 days against 7, with the monthly rotation routine.
See the full example — free accountWorks with these AIs
How to use it
Which of your data it uses
This assistant works with 9 of the 23 fields in «My Restaurant», among them Restaurant name, Cuisine or concept and Best-selling dishes. It does not ask out of curiosity: these are what make the answer speak about YOUR scale instead of an industry average — the same calculation on a business of another size returns a number you cannot decide with. You fill them once and they apply across the library, so the second assistant you open already starts with them in place. Whatever you leave blank, the assistant asks for one thing at a time instead of inventing it, and says so before answering, so you know what it is working from.
Always up to date
Every assistant carries a visible version and date. When an AI changes how it works, the assistant's version goes up and you see what changed.
v1.1.12026-08-27The capability the whole card demanded is now asked only by the chip that needs it: choosing «vision» no longer greys out an AI over something that option never uses.v1.1.02026-08-25Body rewritten to pay down duel debt: it scored 61.2 out of 90.0. The method sat in a paragraph («First… Second… Third…»), so the `metodo` signal read 3 of 6 despite a sound dish-selection criterion; the TASK is now six line-leading numbered steps that also inject «canales_venta», «momentos_fuertes», «platos_estrella», «tono_voz» and «cliente_principal» into the working sections (arraigo requires it and saw ZERO fields outside «YOUR RESTAURANT»). `verificacion` read 1 of 5 because the checks were chained questions in a single paragraph: they are now five imperatives. `lexico` read 1 of 10 and `cifras` 1 of 12: the body spoke of «margin» and «production» without naming the trade or stating a measurement window; menu engineering, contribution margin, sales mix, star dish, workhorse, standard recipe, portion weight, covers, orders, sales channel, delivery and food cost now appear where they earn their place, and every window carries its figure: 3-to-10-second shots, a 20-to-35-second script, a 10 min shoot, a 7-day reading and a 30-day review. The SUPUESTO: line is added (recipe §0.1) so the AI declares its own benchmark instead of baking in a textbook food cost. Lead-magnet kit regenerated against the new body.v1.0.02026-08-14Initial version. Born in batch 2 of the artifact titles with the full lead-magnet kit and a Sazón de Origen example. The dish is chosen by margin before a single shot is written; personalized output closes with the human-writing contract.Same method, another variant
Inside the app this is a single control: you press it and the assistant reframes itself, including the variants that don't appear here because they don't have their own page yet.
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